Prep Recipes is your go-to library for the behind-the-bar building blocks that make great cocktails shine. Find recipes for syrups, tinctures, infusions, essences, shrubs, and other house-made ingredients you can prep ahead for service. Whether you’re dialing in a signature menu or just experimenting at home, these guides help you build deeper flavor from the first pour.
1 qt 1:1 simple
80g almonds
Zest of 2 limes with as little pith as possible
Pinch cloves
65g Ginger
50g Galangal
Heat all ingredients until fragrant.
Blitz
Rest for at least 1 hour before straining through a chinois
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